Antibiotic-free Honey
The Problem with Antibiotics in Honey
Antibiotics are often used in commercial beekeeping to treat disease, but traces can end up in the honey we consume – raising concerns about health, safety and the decline of bee populations.
Supporting locally produced, antibiotic-free honey helps protect both your health and the environment. It ensures you’re enjoying pure, natural honey while backing ethical, sustainable beekeeping practices that help local ecosystems thrive
Get Your Annual Bucket of Antibiotic-free Honey
Saving the Bees has never tasted so delicious. Australia has the best honey in the world, and Australians deserve it.
Subscribe annually to receive a bucket of our carefully selected, locally produced antibiotic-free honey. Simply click the Subscribe button to get started..
10% of profits go back to the beekeepers and Save the Bees Australia so they can continue their decade-long battle against honey laundering and pesticides.
Support Your Local Beekeepers
10% of profits go back to the beekeepers and Save the Bees Australia so they can continue their decade-long battle against honey laundering and pesticides.
